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Hors D'oeuvres Packages


Misty's Premier - $19.95 per person

Choice of (1) of the carved selections:
• Misty's Prime Rib
Roast Turkey
• Bourbon-Glazed Ham

Served with condiments and cocktail buns.

Choice of (1) of the party trays:
• Fruit tray
Vegetable tray with dip
• Cheese tray with crackers


Choose (4) hot or cold hors d'oeuvres from the selections below.
Includes: Dessert bars, cookies and a coffee station.

Misty's Deluxe - $17.95 perperson

Choice of (1) of the party trays:
• Fruit tray
Vegetable tray with dip
• Cheese tray with crackers


Choose (4) hot or cold hors d'oeuvres from the selections below.
Includes: Dessert bars, cookies and a coffee station

Misty's Choice - $14.95 per person

Choice of (1) of the party trays:
• Fruit tray

Vegetable tray with dip
• Cheese tray with crackers


Choose (3) hot or cold hors d'oeuvres from the selections below.



Hot Hors D'oeuvres

Blackened Prime Rib - $75.00
Seared with our own Cajun seasoning and
served with horseradish cream.

Tenderloin Tips
- $75.00
Braised in a Bourbon mushroom sauce.

Meatballs
- $50.00
Choice of sour cream dill sauce, Kansas City
BBQ sauce or Southern smothered.

Barbecue Cocktail Smokies - $50.00

Chicken Wings
- $
60.00
marinated & roasted.

Smoked BBQ Riblets
- $60.00

Buffalo Wings
- $70.00


Kielbasa en Croute
- $60.00
Polish sausage wrapped in puff pastry.

Fried Shrimp - $
80.00
Served with cocktail sauce.
Crab Stuffed Mushrooms - $75.00
Large mushrooms filled with crab, celery,
and scallions.

Sausage Stuffed Mushrooms - $
65.00
Large mushrooms filled with Italian sausage
and Parmesan cheese.

Fried Chicken Drumettes - $60.00


Spinach and Artichoke Dip
- $75.00
Served with fresh tortilla chip, bacon bits
and homemade salsa.

*New* England Sea Scallops
- $70.00
Bay scallops sauteed in bacon, celery and
onion served in a rich cream sauce.

Egg Rolls -
$65.00
Served with hot mustard sauce.

Mozzarella Sticks -
$75.00
Served with Pomodoro sauce.

Roasted New Potatoes
- $65.00
Stuffed with bacon, scallions and cheddar
cheese.





Cold Hors D'oeuvres

Cheese Tray with assorted crackers
(small, serves 20) - $50.00
(medium, serves 40) - $90.00
(large, serves 60) - $130.00
Fresh Fruit Tray (seasonal)
(small, serves 20) - $45.00
(medium, serves 40) - $80.00
(large, serves 60) - $120.00

Garden Vegetable Tray
(small, serves 20) - $45.00
(medium, serves 40) - $85.00
(large, serves 60) - $120.00


The following are priced per 50 pieces

Brushetta - $60.00
Toasted French bread with goat cheese, Roma tomatoes and prosciutto ham.

Brie En Croute
- $65.00
Baked with Walnuts and brown sugar.

Mini Beef Filet Croustini
- $90.00
Grilled beef tenderloin on Toasted French bread. Served with horseradish cream.

Roasted Red Pepper Dip - $
55.00
Served with French bread and lavosh.

Assorted Finger Sandwiches
- $
55.00
Tuna Salad, Chicken Salad, and Egg Salad.

Smoked Salmon Mousse Canapes
- $80.00

California Roll-ups - $50.00
Ham, zesty cream cheese spread, lettuce and tomato wrapped in a flour tortilla.

Pesto Torta - $
60.00
Cream cheese layered with pesto and blue cheese, served with toasted French bread.

Cocktail Sandwiches - $
95.00
Roast beef, smoked turkey and smoked ham.

Peel N' Eat Shrimp - $
85.00
Served with tangy cocktail sauce.

Devilled Eggs - $35.00

Misty's Cheese Spread - $
65.00
Served with French Bread and Lavosh. 











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6235 Havelock Ave., Lincoln, NE 68507     TEL: 402-466-8424      FAX: 402-466-7222
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