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Misty's Sampler - $22

blackened prime rib, artichoke hearts, buffalo wings, mozzarella sticks & onion rings. serves 2-4 people

Blackened Prime Rib - $12

tender, bite-sized Misty's prime rib blackened with our cajun spices and served with horseradish cream.

Escargot - $10

French snails baked in fresh garlic-herb butter, topped with havarti cheese and served with garlic toast.

Lobster-Cargo - $27

8oz cold lobster tail steamed to order then served escargot style baked in garlic-herb butter, topped with havarti cheese and served with garlic bread.

Artichoke Hearts - $9

lightly dipped in Japanese bread crumbs, deep-fried and served with lemon butter & fresh parmesan cheese.

Calamari - $10

calamari strips lightly dipped in herb Japanese bread crumbs, deep-fried and served with Misty's cocktail sauce. 

Lobster & Crab Dip - $10

lobster and crab meat, cream cheese and house seasonings, garnished with green onions and served wtih fresh tortilla chips.

Misty's Shrimp Cocktail - $12

 

five, large, gulf-style shrimp served
chilled with Misty's cocktail sauce.

Spinach & Artichoke Dip - $10

mozzarella & jalapeno jack cheeses, spinach &a rtichoke hearts topped with smoky bacon bits, served with fresh tortilla chips.

Buffalo Wings - $9


eight large chicken wings tossed in our cajun hot sauce, served with bleu cheese dip and celery sticks.

Bruschetta - $9

diced roma tomatoes, fresh basil, olive oil and garlic, served on toasted ciabatta with pesto cream cheese.

Crab Cakes - $10

Three, jumbo, hand-made, panko-crusted crab cakes served with a tangy remoulade sauce. 

 





6235 Havelock Ave., Lincoln, NE 68507     TEL: 402-466-8424      FAX: 402-466-7222
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